Submitted by Frantheman087 t3_z79792 in boston

I'm visiting Boston over the weekend, and I definitely want to eat some bread there. I'm looking for good 100% whole grain bread, like sourdough, rye, german style, etc. If anyone has recommendations for areas nearby, like Everett or Cambridge for example, I'll definitely check those out as well!

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zootgirl t1_iy5d3yq wrote

Clear Flour Bread, right on the border of Brookline and Allston. When I lived around there the smell in the early morning was heavenly.

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RealKenny t1_iy5ft60 wrote

This is the only answer. I've waited in line for hours (including last week before TG) for it

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da3p0 t1_iy5jdbv wrote

Holy fuck. Their savory bread pudding and other TG specials were pure fire this year.

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LivingMemento t1_iy5dybs wrote

Clear Flour is best—doesn’t even have competition.

Hi-Rise has some good whole wheat sourdoughs etc.

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irishgypsy1960 t1_iy6lgl6 wrote

Hi, do they slice it for you? I just moved from greenfield and we had a phenomenal bakery there, Rise Above. I noticed the bread lasts longer too. Iggys goes stale to quick and is just not dense like the bread I was used to. Does this bread last long also? Thanks.

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LivingMemento t1_iy6md0y wrote

Can’t answer either question. I like to slice my bread at home. And my wife and I go through a large baguette in 2-days; the whole wheat sourdough’s in 3.

I did get a lemon pound cake from Hi-Rise that I had for 14-days and I swear it was best on days 12-14.

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kimfair t1_iy9pijr wrote

Clear Flour does not slice their bread. It is fantastic, though.

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da3p0 t1_iycx2nc wrote

No kneed to slice when you devour all of it in 3 seconds.

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Notnotme981 t1_iy5dk3f wrote

Iggy’s Bread in Cambridge. Available at Whole Foods. Probably other local shops too.

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jamesland7 t1_iy5h5a4 wrote

When pigs fly is also good

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BobQuasit t1_iy5hv6i wrote

It's worth mentioning that they have a bakery on Beacon Street near Coolidge Corner. And on Saturdays they sell fresh baked donuts.

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plusharmadillo t1_iy5jkof wrote

I loved this place when I lived in Brookline! Lots of fun flavors.

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rcl20 t1_iy665tm wrote

Yes, very dense bread like German style breads.

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SadArrival t1_iy5q9fu wrote

Iggy’s in Cambridge is awesome. Basically in the back of the industrial park north of concord Ave near fresh pond close to the Belmont border. Great bread (which can also be found in other local grocery stores) and pastries, and bomb pizza slices if you go around lunch time.

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hotgrandpajoe t1_iy6kmxt wrote

I second Clear Flour!! It's easy to get there off the Green B line (Packard's Corner stop) and they make lovely whole grain breads everyday. I highly recommend the dinkelbrot (made Tuesday, Wednesday, and Sundays after 1 pm) and kraftbrot (Fridays and Mondays), but you can't go wrong with anything there. Could be good to ask what's the latest out of the oven too as they bake bread all day!

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Gcling t1_iy5lgcf wrote

Breadboard Bakery in Arlington. The baker is a Clearflour alum. While you’re there, grab any of the laminated pastries. Amazing bread!

breadandstuff.com

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Folkfaced_Folk t1_iy5jmex wrote

Pemberton Farms in Cambridge has an incredible in-house baking company called "rose & lilac" they make really great breads. Give them a try.

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michael_scarn_21 t1_iy6ijg3 wrote

Iggy's is not bad for American bread. I think LA Saison makes the best bread I've tried locally.

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rcl20 t1_iy66233 wrote

Boston isn't particularly known for its German bread bakeries. The few German bakeries I know are pastry shops like Bakehaus in Belmont.

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[deleted] t1_iy5c6k9 wrote

[removed]

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Tchelitchew t1_iy5g1sv wrote

WTF? These bots aren't helping.

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riski_click t1_iy5gvc5 wrote

It's actually a great resource if you're looking to disappoint tourists when they eventually find out that KO Pies went out of business over a year ago.

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