PanderII
PanderII OP t1_jefr3sm wrote
Reply to comment by Pocket_Dave in [Homemade] rump steak with herb butter, onion-garlic-tomato sauce, fried potatos and fried green beans by PanderII
Google gave that translation, in german it's Bohnenkraut, literally translated Bean herb.
An herb commonly used with green beans.
PanderII OP t1_jefqqz9 wrote
Reply to comment by Pocket_Dave in [Homemade] rump steak with herb butter, onion-garlic-tomato sauce, fried potatos and fried green beans by PanderII
I fry them straight from the freezer with savory, pepper and salt.
PanderII OP t1_jef3skq wrote
Reply to comment by doughboi8 in [Homemade] rump steak with herb butter, onion-garlic-tomato sauce, fried potatos and fried green beans by PanderII
Thank you, they were delicious :)
PanderII OP t1_jeexgiz wrote
Reply to comment by newnails in [Homemade] rump steak with herb butter, onion-garlic-tomato sauce, fried potatos and fried green beans by PanderII
You should fry them fairly long on either side before seasoning them with salt, pepper, thyme, rosemary and paprika.
PanderII OP t1_jeek8iw wrote
Reply to comment by tomboy_legend in [Homemade] rump steak with herb butter, onion-garlic-tomato sauce, fried potatos and fried green beans by PanderII
Thanks :)
PanderII OP t1_jeefqx3 wrote
Reply to comment by incawill in [Homemade] rump steak with herb butter, onion-garlic-tomato sauce, fried potatos and fried green beans by PanderII
Thanks
PanderII OP t1_jee2tyo wrote
Reply to comment by toferino in [Homemade] rump steak with herb butter, onion-garlic-tomato sauce, fried potatos and fried green beans by PanderII
It's not burned, that's what it's supposed to look like
[Homemade] rump steak with herb butter, onion-garlic-tomato sauce, fried potatos and fried green beansPanderII t1_j9noj5z wrote
Reply to [i ate] vegetarian ramen by rayesben
I really don't get the appeal of this, just a bunch of incooked veggies in a broth, that's hardly cooking or am I missing something?
PanderII OP t1_jegy4yp wrote
Reply to comment by thesoak in [Homemade] rump steak with herb butter, onion-garlic-tomato sauce, fried potatos and fried green beans by PanderII
Fried onions, fried garlic, some tomato paste water, and some time to fry the onions and later the garlic, with salt and pepper