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Hambulance t1_j7v2kw6 wrote

Reply to comment by Lebrunski in TIL different kinds of tea (black, green, white, oolong) come from the same plant. The only difference is in how the leaves are processed. by wombat-slayer

You seem like the person to ask about best/easily cleanable loose tea vessels.

I just can't win.

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Lebrunski t1_j7v2ulz wrote

Strainers? I find them easiest to clean right after steeping. Little bit of warm water usually is all I need and a bit of finger nail for the more stubborn pieces.

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Hambulance t1_j7v2yq4 wrote

Is a strainer a tea ball?

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hardly_trying t1_j7wdp5j wrote

Yeah, same idea. Little metallic strained with a chain and/or hooks onto the side of your glass. Can also find them in "spoon" form.

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