Slipgun_thumbs t1_jedfuvv wrote on March 31, 2023 at 5:21 AM

I hear they pair well with cold plunges

capnkattn OP t1_jedg1mm wrote on March 31, 2023 at 5:23 AM

😂

tommyds122 t1_jef88gj wrote on March 31, 2023 at 4:04 PM

And a nice glass of Buffalo Trace perhaps?

tbe37 t1_jedfz4o wrote on March 31, 2023 at 5:22 AM

Not too gamey? I prefer my red meat rare but i find elk to be way chewy if under 140ish.

capnkattn OP t1_jedg7gn wrote on March 31, 2023 at 5:25 AM

Personally I don't find it very gamey, especially when compared to venison or lamb or goat. But yes it can get chewy when rare. I prefer it as such, but I've had it more cooked than this and it's just as delicious.

tbe37 t1_jedkq4l wrote on March 31, 2023 at 6:20 AM

Heard that. It does look absolutely fantastic as well, nicely done.

capnkattn OP t1_jedl2fh wrote on March 31, 2023 at 6:24 AM

Thank you, that means a lot!

bronet t1_jefckd7 wrote on March 31, 2023 at 4:32 PM

Marinating it is the way to go. Makes some good carne asada tacos.

But in all honesty it doesn't have to be too chewy even when quite red

Hotdogwater5 t1_jedfm1m wrote on March 31, 2023 at 5:18 AM

I want some

Potential_Machine424 t1_jedhmyl wrote on March 31, 2023 at 5:42 AM

Looks tempting.

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[homemade] Seared Elk Tacos

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