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Downtown-Antelope-26 t1_ium7007 wrote

im vegetarian but it’s not in my twitter bio… it’s a dietary choice not a personality trait. i think profile bio is probably a really poor indicator of prevalence

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mikevago t1_iun9jwc wrote

And the stereotype is that vegans can't shut up about being vegan.

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RightBear t1_iuner9t wrote

I remember that was parodied by "Scott Pilgrim vs the World" in 2010 (the vegan character had superpowers thanks to his pure dietary choices).

I wonder if the reaction to the first wave of obnoxious veganism is reflected in the dip between 2010 and 2012.

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Tacosaurusman t1_iunok0j wrote

You just drank half and half baby.

Freeze! It's the vegan police!

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DaydreamingRobot t1_iuqsnk4 wrote

You’re calling vegans obnoxious in the comment section. Way to shoot your mouth off killer, we hear you loud and clear.

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authorPGAusten t1_iun4emc wrote

It matters what you are trying to show. Probably a good indicator of how proud of said dietary choice

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I_am_Godfather1 t1_ium9ik8 wrote

A dietary choice? I thought it was a religious requirement for certain religions. Why would you be vegetarian but not vegan if ur not following those religions?

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Downtown-Antelope-26 t1_iumaj88 wrote

it can be a religious requirement, but that’s not the only reason to be vegetarian. even if you are making the choice to be vegetarian because of your religion… it’s still a dietary choice? i don’t quite understand how those are mutually exclusive.

i’m vegetarian because i don’t want animals to die unnecessarily (edit: + environmental impact of meat is insane) and i can live quite happily and healthily without eating meat. (also, being vegetarian is not a religious requirement in judaism, but it definitely makes keeping kosher a lot easier!!)

i’m not vegan because i’m chronically ill and in recovery from an eating disorder. for me personally, restricting my food options to that extent would impact my physical and mental health.

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Opuseuw t1_iumtv8d wrote

"I have decided not to eat meat" is a choice concerning your diet. The reasons for that choice could be widely different. Off the top of my head, the reasons could include: animal welfare, taste preference, cultural or religious reasons, health reasons, etc.

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Tashus t1_iun7pz7 wrote

>animal welfare, taste preference, cultural or religious reasons, health reasons, etc.

All these plus environmental impact.

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flunky_the_majestic t1_iumvul3 wrote

Personal Preference: Lots of people think it's gross to eat a muscle or organ from an animal, but enjoy milk, cheese, and eggs. This may also include moral reasons about the animals.

Health preference: Some believe a vegetarian lifestyle is healthier, since it may reduce carcinogens associated with meat consumption while maintaining more protein options.

Health Limitations: some conditions such as gout, allergies, and tick-borne diseases make it difficult or impossible for some people to maintain their health on a meat diet. But eggs, cheese, and milk may still be an option for them.

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ianbalisy t1_iumz5xy wrote

Vegetarian atheist here, there are a lot of reasons why people eat vegetarian but not vegan. One of the main ones is realizing that opting completely out of the animal derived foods market means you have next to zero influence on the well-being of livestock animals—we shouldn’t have to rely on dollars spent to equal action on animal welfare, but we live in a late stage capitalist economy where little else matters.

For example, not buying honey from good producers generally means bee keepers looking to nut tree pollination for revenue, which means bees are shipped to California from wherever they are, in incredibly stressful conditions, are doused with antibiotics and other chemicals multiples times, and die in huge numbers annually. Buying honey isn’t going to prevent that, nut tree pollination happens every year—but if honey producers who care for their bee colonies properly and increase local flora diversity by focusing on wildflower honeys don’t have to look to the nut tree industry for revenue, that’s a positive in my book.

Personally, animal welfare and environmental impact (see data on water footprint for eating meat compared to other protein sources) are the two main reasons I eat vegetarian, but there are plenty of other reasons that don’t necessarily lead to eat vegan.

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BigMtnFudgecake_ t1_iun7sy9 wrote

This might not be entirely related to what you're getting at, but I hit a wall when I was trying to be vegan and realized the extent to which animal products are in everything. It became this weird slippery slope and trying to shift my consumption habits to account for that was just too much.

Wool, leather, and stuff like that is obviously "off limits" but that's just the tip of the iceberg. Lots of beer/wine producers use animal products when producing alcohol (see Barnivore) and then some people start talking sugar that is processed using bone char or whatever. Hell, I even knew a hardline vegan person who accidentally bought something that had silk in it and he returned it.

At some point, I realized that I just wanted to try to do my part to reduce consumption, emissions, etc. without basing my entire lifestyle around it. Also, hitting ~2000-2500 calories a day on a vegan diet without leaning on highly processed foods and/or spending all day in the kitchen is not easy.

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ianbalisy t1_iunbeu8 wrote

Separate but definitely related. It is incredibly difficult to address all the animal harm related to everything we use or consume, and as much as organizations and other people might want you to think so it’s not entirely an consumer’s responsibility to ensure things are produced ethically. It is incumbent upon the producer to ensure production is ethical—logistics and retail, etc, are a separate issue too.

Without implying shame or anything, “becoming” vegan is also a fairly common way for people to just excuse themselves from any further critical thought on what they consume—e.g., how certain crop production affects local ecosystems. There’s just a ton to evaluate beyond just eating plants, because our food production processes are so heavily industrialized and damaging.

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CheckOutUserNamesLad t1_iumxinr wrote

I know a couple people who get indigestion when they eat meat but not eggs or dairy, so they choose vegetarianism.

Some vegetarians also want to limit their environmental impact, but also realize that social eating is limiting and getting enough of certain nutrients is difficult if you're vegan, so their compromise is vegetarianism.

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