Submitted by The_Grand_Canyon t3_yy44ri in askscience
asteconn t1_iwtuqzb wrote
Reply to comment by Twink_Ass_Bitch in If you froze soda for a year, would be still fizz when thawed out? by The_Grand_Canyon
What are some that don't, and do they have any practical implications?
vickyswaggo t1_iww4a5e wrote
Calcium hydroxide (called slake lime and used in a lot of food chemistry)
[deleted] t1_iwyg1zd wrote
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